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Harvesting onions

Harvesting onions

Harvesting onions
When onions start to mature, the tops (foliage) become yellow and begin to fall over. At that point, bend the tops down or even stomp on them to speed the final ripening process. Loosen the soil around the bulbs to encourage drying. Be sure to harvest in late summer, before cool weather.

Location: Ceres

Gear: Olympus OM-D EM-1 mark II | Zuiko 12-40mm f2.8 PRO | Zuiko 40-150mm f2.8 PRO

Porcupine Ridge MTB Challenge 2019

Porcupine Ridge MTB Challenge 2019

Porcupine Ridge MTB Challenge 2019

Make sure you are available on 26 January. The PORCUPINE RIDGE MTB CHALLENGE is now in it’s 20th year. 2019 promises to take you back to your MTB roots. Fun and exciting routes & trails in and around the Berg river Dam with spectacular views of the Franschhoek Mountains. These trails are ridden by very few with three routes on offer. We also welcome back our coach and race ambassador, Joanna Dobinson from Biking in the Bosch who will be in the mix and assisting all our riders.

Taking place at the Bridgehouse School on the 26th January 2019.

Long Route – 54kms | 7am |
Medium Route – 36kms | 7.45am |
Short Route – 12kms | 8am |

Don’t let the distances fool you! You will experience a mix of Single Track, Gnarly Down Hills, Steep Climbs and water crossings.

Main sponsor: Porcupine Ridge Wines from Boekenhoutskloof

 

 

Los Olivos at the Yard

Los Olivos at the Yard

Los Olivos at the Yard in the heart of the charming and historic village of Franschhoek, surrounded by majestic mountains and nestled amongst magnificent wine estates.

The penthouses are situated in the centre of Franschhoek at The Yard, an upmarket piazza surrounded by gently-flowing waterways offering the best location.The 4-star penthouses are uniquely decorated in a Colonial- African style, stylish and comfortable haven for your stay.
They are fully equipped for self-catering with secure off-street parking with local supermarkets nearby. In summer, have a leisurely breakfast, before taking a stroll through the village. The penthouses are air-conditioned and serviced on a daily basis.In winter, light a fire and spend a cozy evening curled up on one of the comfy sofas with a good book and a glass of excellent locally produced wine. Fleecy gowns and hot water bottles are provided. Los Olivos will provide you with a warm and welcoming haven from which to explore Franschhoek, so comfortable that it feels like a home from home.
Just Property

Just Property

Just Property

Newly re-designed and completely modernised house with all bedrooms en-suite, a large open plan double volume lounge, kitchen and entertaining area with fully opening stacking doors connecting to a very spacious under-cover terrace, gallery and pool area with its wooden deck.

Location Franschhoek

Client: Just Property

The Chocolate Block 2017

The Chocolate Block 2017

The Chocolate Block 2017
Syrah 64% Grenache 14% Cabernet Sauvignon 10% Viogner 1%
Total barrels 2057

The quest to understand the name of this wine and the wine itself is now the stuff of legend – While we are not about to reveal all, we can say that the style of the wine is a reflection of our belief that the Cape, with its Mediterranean climate, is eminently suited to blended reds. The make-up of this wine is tweaked from vintage to vintage to best reflect the season and the ancient vines of great character that are an integral part of the wine’s charm and personality.
The Chocolate Block
Boekenhoutskloof

"Old Bones" Magwaca.

“Old Bones” Magwaca

“Old Bones” Magwaca

Boxing star and WBF, IBF Intercontinental and WBA International bantamaweight champion Mzuvukile “Old Bones” Magwaca.
He is now learning to walk again after an operation to sort out his leg just above his knee, where an R4 rifle bullet broke his bones during a robbery. Learning to walk again does not necessarily mean that Magwaca will be able to box again.

Shot in studio.

"Old Bones" Magwaca.
The Boekenhoutskloof Syrah

The Boekenhoutskloof Syrah

The Boekenhoutskloof Syrah is sourced from three different sites. We acquired two new properties in the Swartland (Porseleinberg and Goldmine) a few years ago for its unique terroir of rocky bedrock and decomposed mica schist soils. These vineyards contribute to a substantial amount of our current bottling, although the original Wellington vineyard still contributes roughly 40% of our Syrah.

The fruit from each site is vinified separately as each parcel shows distinctive and individual characteristics. The grapes are partially de-stemmed and ferment spontaneously in concrete tanks with a soft délestage 2-3 times a day. Once cuvaison has been completed, the wine is moved to large traditional 2 500L foudres and 600L demi-muids for further ageing for up to 18 months, depending on the vintage.

 

Essay Wines

Essay Wines

Essay Wines

“Essay” refers to the popular abbreviation for South Africa (SA) as well as implying an “assemblage” or blending of things to create a whole greater than its parts.

ESSAY WINES consists of 2 blended wines produced in a Mediterranean style representing what we believe to be the best from our area, the Agter-Paarl. Our vineyards are unirrigated and planted on old Malmesbury shale soils producing wines with distinctive flavour and texture.

With the ESSAY WHITE, we try to produce a richer style of unwooded Chenin Blanc. The small portion of Viognier blended into the wine helps to flesh out the mouthfeel and adds inviting aromatics.

The ESSAY RED is our take on a southern Rhone blend: the wine shows ripe berry fruit and soft gentle tannins with a brush of fine oak. With a hint of spice and a little smokiness, this medium bodied red wine is smooth and packed with flavour.

Bastille Festival 2018

Bastille Festival 2018

Bastille Festival 2018

the popular Franschhoek Bastille Festival Food & Wine Marquee, situated at the Huguenot Monument.

Berets in hand.Red white and blue outfit planned to perfection. Now you’re ready to celebrate this year’s Franschhoek Bastille Festival, 15th and 16th July, in style!
One of the main sponsor Boekenhoutskloof Wine with Chocolate Block and Boekenhoutskloof range of wines.

 

Pierre Jourdan Belle Rose

Pierre Jourdan Belle Rose

Pierre Jourdan Belle Rose

The discreet blush of Belle Rose, achieved by carbonic maceration (internal berry fermentation), is emphasized in the name the ‘beautiful rose’. This process extracts the elegant colour and the flavours of the Pinot Noir grape, but not the harsh tannins – maintaining a distinguished dry elegance.
The palate reveals a lively presentation of rich strawberry and cherry flavours derived from Pinot Noir – with an elegant dry finish.
Varietal: 100% Pinot Noir
Bottle size: 750ml